Program Description: | Food Preparation/Professional Cooking/Kitchen Assistant. A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruc |
Program Duration: | 420 Hours |
Program Cost: | $5,591.00 |
Tuition and Fees: | $5,250.00 |
Books Cost: | $201.00 |
Tools Cost: | $0.00 |
Other Cost: | $140.00 |
Pell Grant: | No |
Prerequisites: | To be admitted, a student must meet eligibility criteria as established by State, Federal or local funding sources. |
Program Occupations: |
35201200 - Cooks, Institution and Cafeteria 35201900 - Cooks, All Other |
Disabled Student Access: | No |
Other Language: | No |
Program Provider: | Central Valley Opportunity Center |
Locally Approved Counties: | |
Request Information via: |
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Location Name | Address | County |
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Central Valley Opportunity Center | 6838 Bridget Court, Winton CA 95388 | Merced County |
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